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Sweets and Desserts

Lemon cake

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Recipe
Category
Sweets and Desserts
Setup time
Medium
Difficulty
Easy
Cost
Intermediate
To enjoy
With family
Nº of people

Ingredients

Method of preparation

1

Preheat the oven to 180ºC. Grease a baking pan with Gallo Extra Virgin Olive Oil and set aside.

2

In a bowl mix the Gallo Extra Virgin Olive Oil Bio, yogurt, lime juice and the eggs.

3

In another bowl, mix the flour, sugar, baking powder, add a pinch of salt and a lime zest.

4

Then mix the two bowls with the help of a spatula, until the ingredients are well combined.

5

Place in the pan and bake for 40 to 50 minutes.

6

Wait five minutes, before you unmold it.

7

In a bowl mix the icing sugar with the lemon juice until a thick syrup is obtained. Pour over the cake.

Products used