Category
MeatSetup time
ShortDifficulty
EasyCost
IntermediateTo enjoy
With familyNº of people
Ingredients
To taste: Gallo Extra Virgin Olive Oil My First Olive Oil
- 50g of egg
- 25g of pork meat
- Salt, to taste
- Pure water, to taste
Method of preparation
Prepare in advance appropriate amount of Gallo Extra Virgin Olive Oil My First Olive Oil and some salt.
Break the eggs into the bowl and stir with chopsticks evenly;
Then add approximately 1-1.5 times clean water, beat again, add minced meat, add salt (optional).
Cover with cling film, steam for about 10 minutes until egg mixture can be cooked, add a little amount of sesame oil.