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Vegetarian

Lentil Burgers

Vegetarian

Lentil Burgers

Christmas Recipes

Codfish with Vegetables and Cornbread Crust with Olives

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Recipe
Type of meal
Main course
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Setup time
30min
Difficulty
Easy
Nº of people
4 people

Method of preparation

1

Slice prawns open and remove entrails without separating halves completely.

2

Warm up the olive oil, brown the crushed garlic and then add prawns.

3

Add the white wine and when ready add the Gallo White Wine Vinegar.

4

Sprinkle with chopped coriander.

Chef Tips

The open prawns look more plentiful. It is important that the prawns do not cook too long and become dry.

The Gallo products that the Chef suggests for this recipe can be substituted by other Gallo varities of your preference. Experiment and share your incredible combinations!