Category
MeatSetup time
MediumDifficulty
MediumCost
IntermediateTo enjoy
With friendsNº of people
Ingredients
- 1 chopped small onion
- 1 smoked Calabrese sausage chopped into small cubes
- 1 cup of rice
- 1 cube of bacon broth and bay leaf
- 2 cups of boiling water
- 1 cup of cooked string beans
- 150g of curd cheese cut into small cubes
- Chopped coriander, to taste
2 tbsp of Gallo Olive Oil
To taste: Piri Piri Sauce
Method of preparation
In a pot, heat the Gallo Olive Oil on medium heat and braise the onion.
Add the Calabrese sausage and braise for 3 minutes.
Then, add the rice and braise for 2 additional minutes.
On the side, dissolve the bacon broth cube in 2 cups of boiling water and add the bay leaf. Then, add the rice.
Add the beans and cook in medium heat, with the pot partially covered, for 15 minutes, or until the liquid dries.
Add the curd cheese and the coriander and mix well.
Serve immediately.